Dimensions of Perceived Training Quality
Author:
Publisher
Informa UK Limited
Subject
Tourism, Leisure and Hospitality Management
Link
http://www.tandfonline.com/doi/pdf/10.1300/J162v04n01_03
Reference33 articles.
1. KIRKPATRICK'S LEVELS OF TRAINING CRITERIA: THIRTY YEARS LATER
2. A META-ANALYSIS OF THE RELATIONS AMONG TRAINING CRITERIA
3. Concept of service in the hospitality industry
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