Heat resistance of Saccharomyces cerevisiae strains isolated from spoiled peach puree
Author:
Publisher
Elsevier BV
Subject
General Medicine,Microbiology,Food Science
Reference12 articles.
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2. Effects of environmental stress in recovery media on colony formation by sublethally heat-injured Saccharomyces cerevisiae;Beuchat;Trans. Br. Mycol. Soc.,1982
3. Etude de la thermorésistance des soches de levures et de bactéries lactiques isolées de vins; influence du degré alcoolique et de la teneur en SO2;Barillere,1981
4. Thermal death determination: design and evaluation of a thermoresistometer;Condón;J. Food Sci.,1989
5. Heat resistance of microorganisms: an improved method for survival counting;Condón;J. Microbiol. Meth.,1987
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