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Metabolic effects of whole grain wheat and whole grain rye in the C57BL/6J mouse

  • Published:2010-02 Issue:2 Volume:26 Page:230-239
  • ISSN:0899-9007
  • Container-title:Nutrition
  • language:en
  • Short-container-title:Nutrition

Author:

Andersson Ulrika,Rosén Liza,Östman Elin,Ström Kristoffer,Wierup Nils,Björck Inger,Holm Cecilia

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism

Reference49 articles.

1. Global and societal implications of the diabetes epidemic;Zimmet;Nature,2001

2. Whole-grain intake and the risk of type 2 diabetes: a prospective study in men;Fung;Am J Clin Nutr,2002

3. A prospective study of whole-grain intake and risk of type 2 diabetes mellitus in US women;Liu;Am J Public Health,2000

4. Whole-grain and fiber intake and the incidence of type 2 diabetes;Montonen;Am J Clin Nutr,2003

5. Role of insulin resistance in the pathophysiology of non-insulin dependent diabetes mellitus;Reaven;Diabetes Metab Rev,1993

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