Production and physiological action of the disaccharide lactulose
Author:
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Food Science
Reference94 articles.
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3. Isomerization of lactose and lactulose production: review;Aider;Trends in Food Science and Technology,2007
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5. Lactulose: a review of its therapeutic and pharmacological properties with particular reference to ammonia metabolism and its mode of action in portal systemic encephalopathy;Avery;Drugs,1972
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