Isolation of a protease-resistant and pH-stable α-galactosidase displaying hydrolytic efficacy toward raffinose family oligosaccharides from the button mushroom Agaricus bisporus-Reference-Cited by-同舟云学术

Isolation of a protease-resistant and pH-stable α-galactosidase displaying hydrolytic efficacy toward raffinose family oligosaccharides from the button mushroom Agaricus bisporus

Published:2017-11 Issue: Volume:104 Page:576-583
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Hu Yujing,Zhu Mengjuan,Tian Guoting,Zhao Liyan,Wang Hexiang,Ng Tzi Bun

Funder

China Agriculture Research System

Special Fund for Agro-scientific Research in the Public Interest

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference46 articles.

1. Purification and Characterization of the Recombinant Thermus sp. Strain T2 α-Galactosidase Expressed in Escherichia coli

2. Production of α-Galactosidase by Aspergillus oryzae through solid-state fermentation and its application in soymilk Galactooligosaccharide hydrolysis

3. Immobilized α-d-galactosidase in the sugar beet industry

4. A comparison of enzyme-aided bleaching of softwood paper pulp using combinations of xylanase, mannanase and α-galactosidase

5. B to O erythrocyte conversion by the recombinant α-galactosidasc

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