Extraction and characterization of acid-soluble and pepsin-soluble collagen from skin of loach (Misgurnus anguillicaudatus)-Reference-Cited by-同舟云学术

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Extraction and characterization of acid-soluble and pepsin-soluble collagen from skin of loach (Misgurnus anguillicaudatus)

Published:2018-01 Issue: Volume:106 Page:544-550
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Wang Jing,Pei Xinli,Liu Haiying,Zhou Dan

Funder

Fundamental Research Funds for the Central Universities

Scientific Research Special Fund Agreement

Ministry of Finance, China, and Primary Research & Developement Plan of Jiangsu Province

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference52 articles.

1. Comparative study on molecular characteristics of acid soluble collagens from skin and swim bladder of seabass (Lates calcarifer);Sinthusamran;Food Chem.,2013

2. Extraction and characterization of acid-soluble collagen from scales and skin of tilapia (Oreochromis niloticus);Chen;LWT Food Sci. Technol.,2016

3. Characterisation of acid-soluble collagen from skin and bone of bigeye snapper (Priacanthus tayenus);Kittiphattanabawon;Food Chem.,2005

4. Isolation and characterisation of acid and pepsin-solubilised collagens from the skin of Brownstripe red snapper (Lutjanus vitta);Jongjareonrak;Food Chem.,2005

5. Extraction and characterisation of pepsin-solubilised collagen from the skin of unicorn leatherjacket (Aluterus monocerous);Ahmad;Food Chem.,2010

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