The heterogeneity of an acid-soluble fraction of casein, a possible subunit of κ-casein
Author:
Publisher
Elsevier BV
Subject
Biochemistry, Genetics and Molecular Biology (miscellaneous)
Reference10 articles.
1. The sensitivity to rennin of an acid-soluble fraction of casein
2. Studies on the к-casein complex: II. The isolation of a sialic acid-containing fraction by disrupting the complex at low pH in the presence of sodium chloride
3. A Method for the Colorimetric Determination of Phosphorus
4. The Thiobarbituric Acid Assay of Sialic Acids
5. Étude comparée des caséino-glycopeptides formés par action de la présure sur les caséines de vache, de brebis et de chèvre
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Action of sodium diethyldithiocarbamate (NaDDC) on the HILL activity and chlorophyll fluorescence inAnacystis nidulans IU 625;Journal of Basic Microbiology;1992
2. A comparison between the amino acid compositions of 2 chymosin-sensitive polypeptides and C-terminal segments of κ-casein;Journal of Dairy Research;1976-02
3. Immobilized Pepsin Treatment of Skim Milk and Skim Milk Fractions;Journal of Dairy Science;1975-01
4. A rennin-sensitive bond in αs1Β-casein;Journal of Dairy Research;1974-02
5. Phosphoproteins;Advances in Protein Chemistry;1974
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