A metabolomics approach to elucidate apple fruit responses to static and dynamic controlled atmosphere storage

Author:

Brizzolara Stefano,Santucci Claudio,Tenori Leonardo,Hertog Maarten,Nicolai Bart,Stürz Stefan,Zanella Angelo,Tonutti Pietro

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference64 articles.

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3. Effect of storage under extremely low oxygen on the volatile composition of ‘Royal Gala’ apples;Both;Food Chem.,2014

4. Free and bound flavour components of amazonian fruits. 1: Bacuri;Boulanger;Flavour Fragr. J.,1999

5. Quantitative and sensory aspects of flavor of tomato and other vegetables and fruits;Buttery,1993

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