Combined effects of 1-methylcyclopropene and tea polyphenols coating treatment on the postharvest senescence and reactive oxygen species metabolism of bracken (Pteridium aquilinum var. latiusculum)-Reference-Cited by-同舟云学术

Combined effects of 1-methylcyclopropene and tea polyphenols coating treatment on the postharvest senescence and reactive oxygen species metabolism of bracken (Pteridium aquilinum var. latiusculum)

Published:2022-03 Issue: Volume:185 Page:111813
ISSN:0925-5214
Container-title:Postharvest Biology and Technology
language:en
Short-container-title:Postharvest Biology and Technology

Author:

Li Zhen,Zhang Wentao,Li Xiquan,Liu Heng,Li Fengfeng,Zhang Xiuling

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference65 articles.

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2. 1-methylcyclopropene potentials in maintaining the postharvest quality of fruits, vegetables, and ornamentals: a review;Baswal;J. Food Process. Preserv.,2021

3. 1-Methylcyclopropene: a review;Blankenship;Postharvest Biol. Technol.,2003

4. Antioxidants, oxidative damage and oxygen deprivation stress: a review;Blokhina;Ann. Bot.,2003

5. LWT - Food Science and Technology Effects of a feasible 1-methylcyclopropene postharvest treatment on senescence and quality maintenance of harvested Huanghua pears during storage at ambient temperature;Chen;LWT - Food Sci. Technol.,2015

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