Exogenous phytosulfokine α application delays senescence and promotes antioxidant nutrient accumulation in strawberry fruit during cold storage by triggering endogenous phytosulfokine α signaling-Reference-Cited by-同舟云学术

Exogenous phytosulfokine α application delays senescence and promotes antioxidant nutrient accumulation in strawberry fruit during cold storage by triggering endogenous phytosulfokine α signaling

Published:2021-05 Issue: Volume:175 Page:111473
ISSN:0925-5214
Container-title:Postharvest Biology and Technology
language:en
Short-container-title:Postharvest Biology and Technology

Author:

Soleimani Aghdam Morteza^ORCID,Sayyari Mohammad^ORCID,Luo Zisheng

Funder

Imam Khomeini International University

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference73 articles.

1. A cis-element responsible for cGMP in the promoter of the soybean chalcone synthase gene;Abu Zahra;Plant Physiol. Biochem.,2014

2. Exogenous phytosulfokine α (PSKα) applying delays senescence and relief decay in strawberry fruits during cold storage by sufficient intracellular ATP and NADPH availability;Aghdam;Food Chem.,2021

3. Melatonin treatment attenuates postharvest decay and maintains nutritional quality of strawberry fruits (Fragaria × anannasa cv. Selva) by enhancing GABA shunt activity;Aghdam;Food Chem.,2017

4. Exogenous application of phytosulfokine α (PSKα) delays senescence in broccoli florets during cold storage by ensuring intracellular ATP availability and avoiding intracellular ROS accumulation;Aghdam;Sci. Hortic.,2021

5. Melatonin treatment maintains nutraceutical properties of pomegranate fruits during cold storage;Aghdam;Food Chem.,2020

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