Author:
Chungchunlam Sylvia M.S.,Henare Sharon J.,Ganesh Siva,Moughan Paul J.
Subject
Nutrition and Dietetics,General Psychology
Cited by
24 articles.
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1. Appetite, food intake, and gut hormone responses to glycomacropeptide protein ingestion in older adults: A feasibility, acceptability, and pilot study;Appetite;2024-09
2. Advancements in food science for Phenylketonuria (PKU) management: a comprehensive review;Critical Reviews in Food Science and Nutrition;2024-05-31
3. Glycomacropeptide Impacts Amylin-Mediated Satiety, Postprandial Markers of Glucose Homeostasis, and the Fecal Microbiome in Obese Postmenopausal Women;The Journal of Nutrition;2023-07
4. Effects of the maize-derived protein zein, and the milk proteins casein, whey, and α-lactalbumin, on subjective measures of satiety and food intake in normal-weight young men;Appetite;2023-01
5. Bioactive peptides of whey: obtaining, activity, mechanism of action, and further applications;Critical Reviews in Food Science and Nutrition;2022-05-25