Affordability of the EAT–Lancet reference diet: a global analysis

Author:

Hirvonen Kalle,Bai Yan,Headey Derek,Masters William A

Publisher

Elsevier BV

Subject

General Medicine

Reference28 articles.

1. Double-duty actions for nutrition: policy brief,2017

2. Prevalence of micronutrient malnutrition worldwide;Ramakrishnan;Nutr Rev,2002

3. Global, regional, and national comparative risk assessment of 79 behavioural, environmental and occupational, and metabolic risks or clusters of risks in 188 countries, 1990–2013: a systematic analysis for the Global Burden of Disease Study 2013;Forouzanfar;Lancet,2015

4. Climate Change and Land: an IPCC Special Report on climate change, desertification, land degradation, sustainable land management, food security, and greenhouse gas fluxes in terrestrial ecosystems,2019

5. Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems;Willett;Lancet,2019

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