Antibiotic resistant bacteria in food systems: Current status, resistance mechanisms, and mitigation strategies-Reference-Cited by-同舟云学术

Antibiotic resistant bacteria in food systems: Current status, resistance mechanisms, and mitigation strategies

Published:2024-03 Issue:1 Volume:2 Page:100027
ISSN:2949-7981
Container-title:Agriculture Communications
language:en
Short-container-title:Agriculture Communications

Author:

Okaiyeto Samuel Ariyo^ORCID,Sutar Parag Prakash,Chen Chang,Ni Jia-Bao,Wang Jun,Mujumdar Arun S.,Zhang Jing-Shou,Xu Ming-Qiang,Fang Xiao-Ming,Zhang Chunjiang,Xiao Hong-Wei^ORCID

Funder

China Agricultural University

Publisher

Elsevier BV

Reference237 articles.

1. Antibiotic resistance is ancient;D'Costa;Nature,2011

2. Antibiotics in agriculture and the risk to human health: how worried should we be?;Chang;Evol Applic,2015

3. Antimicrobial resistance pattern in domestic animal-wildlife-environmental niche via the food chain to humans with a Bangladesh perspective; a systematic review;Khan;BMC Vet Res,2020

4. Rapid growth of antimicrobial resistance: the role of agriculture in the problem and the solutions;Stanley;Appl Microbiol Biotechnol,2022

5. Antibiotic residues in food: the African scenario;Darwish;Jpn J Vet Res,2013

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Predicting potential microbe–disease associations based on dual branch graph convolutional network;Journal of Cellular and Molecular Medicine;2024-07-31

2. Antituberculosis, antimicrobial, antioxidant, cytotoxicity and anti-inflammatory activity of Schiff base derived from 2,3-diaminophenazine moiety and its metal(II) complexes: structural elucidation, computational aspects, and biological evaluation;Reviews in Inorganic Chemistry;2024-07-29

3. GC–MS based metabolomic profiling of Aporosa cardiosperma (Gaertn.) Merr. leaf extracts and evaluating its therapeutic potential;Scientific Reports;2024-07-11

4. Prevalence, serotype, antimicrobial susceptibility, contamination factors, and control methods of Salmonella spp. in retail fresh fruits and vegetables: A systematic review and meta‐analysis;Comprehensive Reviews in Food Science and Food Safety;2024-07

5. Multidrug resistance profile in Lactobacillus delbrueckii: a food industry species with probiotic properties;World Journal of Microbiology and Biotechnology;2024-06-08