Case reports of tropane alkaloid contamination in spinach from Italy and its potential implications for consumer health
Author:
Publisher
Elsevier BV
Subject
Food Science,Biotechnology
Reference44 articles.
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4. A sensitive UHPLC-ESI-MS/MS method for the determination of tropane alkaloids in herbal teas and extracts;Cirlini;Food Control,2019
5. Are tropane alkaloids present in organic foods? Detection of scopolamine and atropine in organic buckwheat (fagopyron esculentum L.) products by UHPLC–MS/MS;Cirlini;Food Chemistry,2018
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