Effectiveness of pulsed light treatment for degradation and detoxification of aflatoxin B1 and B2 in rough rice and rice bran

Author:

Wang BeiORCID,Mahoney Noreen E.,Pan Zhongli,Khir Ragab,Wu Bengang,Ma Haile,Zhao Liming

Funder

International Science and Technology Cooperation Program of Jiangs

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference28 articles.

1. Thin-layer chromatographic method in AOAC official method 971.22 standards for aflatoxins;Aassociation of Analytical Communities – AOAC,2005

2. Methods for detecting carcinogens and mutagens with the Salmonella/mammalian-microsome mutagenicity test;Ames;Mutation Research/Environmental Mutagenesis and Related Subjects,1975

3. Fusarium species and their mycotoxins in infected corn in Italy;Bottalico;Mycopathologia,1989

4. Laboratory studies on parboiled and raw rough rice and their milling fractions as substrates for the production and accumulation of aflatoxin;Breckenridge;Food Microbiology,1986

5. Distribution of total aflatoxins in milled fractions of hulled rice;Castells;Journal of Agricultural and Food Chemistry,2007

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