Effect of Hibiscus sabdariffa extract and Nigella sativa oil on the growth and aflatoxin B1 production of Aspergillus flavus and Aspergillus parasiticus strains-Reference-Cited by-同舟云学术

Effect of Hibiscus sabdariffa extract and Nigella sativa oil on the growth and aflatoxin B1 production of Aspergillus flavus and Aspergillus parasiticus strains

Published:2012-05 Issue:1 Volume:25 Page:59-63
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

El-Nagerabi Saifeldin A.F.,Al-Bahry Saif N.,Elshafie Abdulkadir E.,AlHilali Saud

Funder

Sultan Qaboos University

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference40 articles.

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4. The potential of some spice oils in the control of A. parasiticus CFR 223 and aflatoxin production;Attanda;Food Control,2007

5. Isolation and structure determination of nigellicine, a novel alkaloid from the seeds of Nigella sativa;Atta-Ur-Rahman;Tetrahedron Letters,1985

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