Contamination status of major mycotoxins in agricultural product and food stuff in Europe

Author:

Luo Shujuan,Du Haolan,Kebede Haftom,Liu Yang,Xing Fuguo

Funder

Foundation for Innovative Research Groups of the National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference121 articles.

1. Burden of celiac disease in Europe: A review of its childhood and adulthood prevalence and incidence as of september 2014;Altobelli;Annali di Igiene: Medicina Preventiva e di Comunita,2014

2. Occurrence of aflatoxin B1 in conventional and organic flour in Italy and the role of sampling;Armorini;Food Control,2015

3. Occurrence of mycotoxins in swine feeding from Spain;Arroyo-Manzanares;Toxins,2019

4. Mycotoxins and human disease;Barac,2019

5. Aflatoxin B1 contamination in maize related to the aridity index in North Italy;Battilani;World Mycotoxin Journal,2008

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