Metabolite alteration in response to low phosphorus stress in developing tomato fruits
Author:
Funder
National Natural Science Foundation of China
Publisher
Elsevier BV
Subject
Plant Science,Genetics,Physiology
Reference53 articles.
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3. Influence of combined biotic and abiotic stress on nutritional quality parameters in tomato (Solanum lycopersicum);Atkinson;J. Agric. Food Chem.,2011
4. Oxidative stress in the root nodules of Phaseolus vulgaris is induced under conditions of phosphorus deficiency;Bargaz;Acta Physiol. Plant.,2013
5. Biochemical factors contributing to tomato fruit sugar content: a review;Beckles;Fruits,2012
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