Evaluation of food safety knowledge, attitude, and self-reported practices of trained and newly recruited untrained workers of two baking industries in Dhaka, Bangladesh-Reference-Cited by-同舟云学术

Evaluation of food safety knowledge, attitude, and self-reported practices of trained and newly recruited untrained workers of two baking industries in Dhaka, Bangladesh

Published:2020-09 Issue:9 Volume:6 Page:e05021
ISSN:2405-8440
Container-title:Heliyon
language:en
Short-container-title:Heliyon

Author:

Jubayer Md. Fahad^ORCID,Kayshar Md. Shahidullah^ORCID,Hossain Md. Sajjad,Uddin Md. Nasir,Al-Emran Md.,Akter Syeda Sabrina

Publisher

Elsevier BV

Subject

Multidisciplinary

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