Carbohydrates, proteins, fats and other essential components of food from native trees in West Africa

Author:

Lykke Anne Mette,Padonou Elie Antoine

Funder

Agropolis

Cariplo

Daniel & Nina Carasso

Publisher

Elsevier BV

Subject

Multidisciplinary

Reference30 articles.

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3. Nutritional and functional properties of Tamarindus indica pulp and Zizyphus spina-christi fruit and seed;Amoo;J. Food Agric. Environ.,2012

4. Arbres, arbustes et lianes des zones sèches d’Afrique de l’Ouest CIRAD;Arbonnier,2002

5. Variation in biochemical composition of baobab (Adansonia digita) pulp, leaves and seeds in relation to soil types and tree provenances;Assogbadjo;Agric. Ecosyst. Environ.,2012

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