Up-cycling tomato pomace by thermochemical liquefaction – A response surface methodology assessment-Reference-Cited by-同舟云学术

Up-cycling tomato pomace by thermochemical liquefaction – A response surface methodology assessment

Published:2022-01 Issue: Volume:156 Page:106324
ISSN:0961-9534
Container-title:Biomass and Bioenergy
language:en
Short-container-title:Biomass and Bioenergy

Author:

Vidal Margarida,Bastos David,Silva Luciana,Gaspar Daniela,Paulo Ivo^ORCID,Matos Sandro,Vieira Salomé,Bordado João Moura,Galhano dos Santos Rui^ORCID

Funder

Fundacao para a Ciencia e a Tecnologia

Publisher

Elsevier BV

Subject

Waste Management and Disposal,Agronomy and Crop Science,Renewable Energy, Sustainability and the Environment,Forestry

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5. Antioxidant and anti-inflammatory activities of the crude extracts of raw and fermented tomato pomace and their correlations with aglycate-polyphenols;Abbasi-Parizad;Antioxidants,2020

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