Utilization of maltogenic α-amylase treatment to enhance the functional properties and reduce the digestibility of pulse starches-Reference-Cited by-同舟云学术

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Utilization of maltogenic α-amylase treatment to enhance the functional properties and reduce the digestibility of pulse starches

Published:2021-11 Issue: Volume:120 Page:106932
ISSN:0268-005X
Container-title:Food Hydrocolloids
language:en
Short-container-title:Food Hydrocolloids

Author:

Li Jiayi,Li Liying,Zhu Jianfeng,Ai Yongfeng

Funder

Natural Sciences and Engineering Research Council of Canada

Saskatchewan Ministry of Agriculture

Publisher

Elsevier BV

Subject

General Chemical Engineering,General Chemistry,Food Science

Reference48 articles.

1. In vitro and in vivo digestion of octenyl succinic starch;Ai;Carbohydrate Polymers,2013

2. Evidence of native starch degradation with human small intestinal maltase-glucoamylase (recombinant);Ao;FEBS Letters,2007

3. Starch with a slow digestion property produced by altering its chain length, branch density, and crystalline structure;Ao;Journal of Agricultural and Food Chemistry,2007

4. Temperature impacts the multiple attack action of amylases;Bijttebier;Biomacromolecules,2007

5. Self-association and crystallization of amylose;Buléon;Australian Journal of Chemistry,2007

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1. Structural elucidation and functional characteristics of novel potential prebiotics produced from Limosilactobacillus reuteri N1 GtfB-treated maize starches;Carbohydrate Polymers;2024-09

2. Preparation of low estimated glycemic index (eGI) chestnut flours using enzymatic debranching and heat moisture treatment;Journal of Food Composition and Analysis;2024-07

3. Important roles of coarse particles in pasting and gelling performance of different pulse flours under high-temperature heating;Food Chemistry;2024-07

4. Utilizing Synchrotron-Based X-ray Micro-Computed Tomography to Visualize the Microscopic Structure of Starch Hydrogels In Situ;Biomacromolecules;2024-05-08

5. Ultrasound-assisted starch hydrolyzing by alpha-amylase: Implementation of computational fluid dynamics, acoustic field determination, and rheology modeling;Ultrasonics Sonochemistry;2024-02

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