Hypolipidaemic effect of crude extract from Carpobrotus rossii (pigface) in healthy rats-Reference-Cited by-同舟云学术

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Hypolipidaemic effect of crude extract from Carpobrotus rossii (pigface) in healthy rats

Published:2014-04 Issue: Volume:66 Page:134-139
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Pirie Adam D.,Davies Noel W.,Ahuja Kiran D.K.,Adams Murray J.,Shing Cecilia M.,Narkowicz Christian,Jacobson Glenn A.,Geraghty Dominic P.

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference35 articles.

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3. A flavonoid-rich diet increases nitric oxide production in rat aorta;Benito;Br. J. Pharmacol.,2002

4. Plasma and hepatic cholesterol and hepatic activities of 3-hydroxy-3- methyl-glutaryl-CoA reductase and acyl CoA: cholesterol transferase are lower in rats fed citrus peel extract or a mixture of citrus bioflavonoids;Bok;J. Nutr.,1999

5. Phosphatidylinositol-3-kinase is involved in the antihyperglycemic effect induced by resveratrol in streptozotocin-induced diabetic rats;Chi;Life Sci.,2007

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4. Biochemical and Molecular Study of Carpobrotus edulis Bioactive Properties and Their Effects on Dugesia sicula (Turbellaria, Tricladida) Regeneration;Applied Biochemistry and Biotechnology;2017-01-07

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