Phosphatidylinositol-3-kinase is involved in the antihyperglycemic effect induced by resveratrol in streptozotocin-induced diabetic rats

Author:

Chi Tzong-Cherng,Chen Win-Pin,Chi Tsung-Li,Kuo Tzong-Fu,Lee Shoei-Sheng,Cheng Juei-Tang,Su Ming-Jai

Publisher

Elsevier BV

Subject

General Pharmacology, Toxicology and Pharmaceutics,General Biochemistry, Genetics and Molecular Biology,General Medicine

Reference29 articles.

1. Role of resveratrol in prevention and therapy of cancer: preclinical and clinical studies;Aggarwal;Anticancer Research,2004

2. Antidiabetic activity of red wine polyphenolic extract, ethanol, or both in streptozotocin-treated rats;Al-Awwadi;Journal of Agricultural and Food Chemistry,2004

3. Decreased expression of the insulin-responsive glucose transporter in diabetes and fasting;Berger;Nature,1989

4. Protein kinase B phosphorylation of PIKfyve regulates the trafficking of GLUT4 vesicles;Berwick;Journal of Cell Science,2004

5. The role of carbohydrates in insulin resistance;Bessesen;Journal of Nutrition,2001

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