A simple model for predicting the viscosity of sugar and oligosaccharide solutions-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

A simple model for predicting the viscosity of sugar and oligosaccharide solutions

Published:1997-08 Issue:3-4 Volume:33 Page:221-226
ISSN:0260-8774
Container-title:Journal of Food Engineering
language:en
Short-container-title:Journal of Food Engineering

Author:

Chirife J.,Buera M.P.

Publisher

Elsevier BV

Subject

Food Science

Reference5 articles.

1. Microbial growth at reduced water activities: some physicochemical properties of compatible solutes;Chirife;J. Appl. Bacteriol.,1984

2. Viscosity of corn syrup;Erickson;J. Chem. Eng. Data,1966

3. The viscosity of concentrated electrolyte solutions. I. Concentration dependence at fixed temperature;Goldsack;Can. J. Chem.,1977

4. Die rheologie von subwaren-sirupen und gekochten bonbons;Lipscomb;Fette-Seifen-Anstrichmittel,1956

Cited by 66 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Enzymatic pre-treatment defines the water-binding and rheological properties of dynamic ultra-high-pressure homogenised pea hull suspensions;Food Hydrocolloids;2024-12

2. A review of the use of numerical analysis in stomach modeling;Journal of Food Science;2024-06-12

3. Model-based optimization approaches for pressure-driven membrane systems;Separation and Purification Technology;2023-06

4. Development of a functional prebiotic strawberry preparation by in situ enzymatic conversion of sucrose into fructo-oligosaccharides;Food Research International;2023-06

5. Encapsulated bacteria deform lipid vesicles into flagellated swimmers;Proceedings of the National Academy of Sciences;2022-08-15

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3