1. Electron paramagnetic resonance studies of gamma irradiated corn;Adem;Applied Radiation Isotopes,1993
2. Radiation chemistry of carbohydrates. Part XIX. Yields of trapped electrons and radicals in γ-irradiated, frozen, concentrated, aqueous solutions of sugars;Bardsley;Journal of Chemical Society Perkin Transaction,1974
3. Identification of irradiated foods-methods, development and concepts;Bögl;Applied Radiation Isotopes,1989
4. Detection of irradiated wheat using the electron paramagnetic resonance spin probe technique;Dadayli;Cereal Chemistry,1997
5. Current status of the EPR method to detect irradiated food;Desrosiers;Applied Radiation Isotopes,1996