Optimizing ARA and DHA in infant formula: A systematic review of global trends, regional disparities, and considerations for precision nutrition-Reference-Cited by-同舟云学术

Optimizing ARA and DHA in infant formula: A systematic review of global trends, regional disparities, and considerations for precision nutrition

Published:2024-04 Issue: Volume:182 Page:114049
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Ni Xinggang,Zhang Zhiyi,Deng Zeyuan,Li Jing

Funder

Nanchang University

Publisher

Elsevier BV

Reference209 articles.

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3. Globalization, first-foods systems transformations and corporate power: A synthesis of literature and data on the market and political practices of the transnational baby food industry;Baker;Globalization and Health,2021

4. First-food systems transformations and the ultra-processing of infant and young child diets: The determinants, dynamics and consequences of the global rise in commercial milk formula consumption;Baker;Maternal & Child Nutrition,2021

5. Changes in the fatty acid content of Egyptian human milk across the lactation stages and in comparison with Chinese human milk;Bakry;European Food Research and Technology,2021

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