Bioactive compounds and biological properties of Brazilian stingless bee honey have a strong relationship with the pollen floral origin

Author:

Ávila Suelen,Hornung Polyanna Silveira,Teixeira Gerson Lopes,Malunga Lovemore Nkhata,Apea-Bah Franklin Brian,Beux Márcia Regina,Beta Trust,Ribani Rosemary Hoffmann

Funder

University of Manitoba

Universidade Federal do Paraná

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Publisher

Elsevier BV

Subject

Food Science

Reference69 articles.

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2. Apis mellifera vs Melipona beecheii Cuban polifloral honeys: A comparison based on their physicochemical parameters, chemical composition and biological properties;Alvarez-Suarez;LWT - Food Science and Technology,2018

3. Contribution of honey in nutrition and human health: A review;Alvarez-Suarez;Mediterranean Journal of Nutrition and Metabolism,2010

4. Association of Official Analytical Chemists. Official methods of analysis of AOAC international;AOAC,2008

5. Stingless bee honey: Quality parameters, bioactive compounds, health- promotion properties and modification detection strategies;Ávila;Trends in Food Science & Technology,2018

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