Flavonoid composition of red sorghum genotypes
Author:
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference17 articles.
1. Properties of 3-deoxyanthocyanins from sorghum;Awika;Journal of Agricultural and Food Chemistry,2004
2. Inhibition of hyaluronidase activity by select sorghum brans;Bralley;Journal of Medicinal Food,2008
3. Identification, quantification and method validation of anthocyanins in botanical supplement raw materials by HPLC and HPLC-MS;Chandra;Journal of Agricultural and Food Chemistry,2001
4. Influence of light on grape berry growth and composition varies during fruit development;Dokoozlian;Journal of the American Society for Horticultural Science,1996
5. Sorghum and millet phenols and antioxidants;Dykes;Journal of Cereal Science,2006
Cited by 152 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Qualification of flavonoids of three sorghum bran varieties by untargeted metabolomics;2024-07-29
2. Off-the-shelf image analysis models outperform human visual assessment in identifying genes controlling seed color variation in sorghum;2024-07-23
3. Polyphenols in Cereals: State of the Art of Available Information and Its Potential Use in Epidemiological Studies;Nutrients;2024-07-06
4. Understanding the advances in Sorghum grain quality improvement: An overview;Plant Science Today;2024-06-16
5. Genome-wide association study of plant color in Sorghum bicolor;Frontiers in Plant Science;2024-04-10
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3