Antioxidant activity of cherry laurel fruit (Laurocerasus officinalis Roem.) and its concentrated juice-Reference-Cited by-同舟云学术

Antioxidant activity of cherry laurel fruit (Laurocerasus officinalis Roem.) and its concentrated juice

Published:2006-01 Issue:1 Volume:99 Page:121-128
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Liyana-Pathirana C.M.,Shahidi F.,Alasalvar C.

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference47 articles.

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