Pork liver tissue-specific peptide markers for food authenticity testing and adulteration detections

Author:

Stachniuk AnnaORCID,Trzpil Alicja,Kozub AnnaORCID,Montowska Magdalena,Fornal EmiliaORCID

Funder

Narodowe Centrum Badań i Rozwoju

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference40 articles.

1. Shelf life study of healthy pork liver pâté with added seaweed extracts from Ascophyllum nodosum, Fucus vesiculosus and Bifurcaria bifurcata;Agregán;Food Research International,2018

2. Rapid detection and specific identification of offals within minced beef samples utilising ambient mass spectrometry;Black;Scientific Reports,2019

3. Quantification of copper content with laser induced breakdown spectroscopy as a potential indicator of offal adulteration in beef;Casado-Gavalda;Talanta,2017

4. Identification of novel peptides for horse meat speciation in highly processed foodstuffs;Claydon;Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment,2015

5. Commission Directive 2001/101/EC of 26 November 2001 amending Directive 2000/13/EC of the European Parliament and of the Council on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs - . (n.d.). Retrieved December 5, 2021, from https://op.europa.eu/en/publication-detail/-/publication/6bff3b88-d93d-4d17-90d1-df4dde8c8dbf/language-en.

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3