Effects of calcium treatment and low temperature storage on cell wall polysaccharide nanostructures and quality of postharvest apricot (Prunus armeniaca)-Reference-Cited by-同舟云学术

Effects of calcium treatment and low temperature storage on cell wall polysaccharide nanostructures and quality of postharvest apricot (Prunus armeniaca)

Published:2017-06 Issue: Volume:225 Page:87-97
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Liu Hui,Chen Fusheng,Lai Shaojuan,Tao Junrui,Yang Hongshun,Jiao Zhonggao

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference40 articles.

1. The effect of calcium chloride postharvest application on fruit storage ability and quality of ‘Beliana’ and ‘Lindo’ apricot (Prunus armeniaca L.) cultivars;Antunes;Acta Horticulturae,2003

2. Chemical and functional properties of cell wall polymers from two cherry varieties at two development stages;Basanta;Carbohydrate Polymers,2013

3. Effect of extraction time and temperature on the characteristics of loosely bound pectins from Japanese plum;Basanta;Carbohydrate Polymers,2012

4. Biochemical differences in cell wall of cherry fruit between soft and crisp fruit;Batisse;Journal of Agricultural and Food Chemistry,1996

5. Cell wall disassembly in ripening fruit;Brummell;Functional Plant Biology,2006

Cited by 114 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Calcium chloride enhances phenylpropanoid metabolism, antioxidant ability and phytohormone signaling to effectively alleviate chilling injury in postharvest nectarines;Postharvest Biology and Technology;2024-11

2. Cold plasma treatment delays the texture softening of apricot fruit through PAPL-PL-pectin changes;Food Bioscience;2024-10

3. Physiological mechanism in the cell wall of passion fruit peels: innate carbohydrate metabolism;Journal of Food Measurement and Characterization;2024-09-13

4. Foliar spraying of boron prolongs preservation period of strawberry fruits by altering boron form and boron distribution in cell;Frontiers in Plant Science;2024-08-27

5. The dual function of calcium ion in fruit edible coating: Regulating polymer internal crosslinking state and improving fruit postharvest quality;Food Chemistry;2024-07