Transcriptome and metabolome profiling revealing anthocyanin and phenolic acid biosynthetic mechanisms in sweet osmanthus pericarp-Reference-Cited by-同舟云学术

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Transcriptome and metabolome profiling revealing anthocyanin and phenolic acid biosynthetic mechanisms in sweet osmanthus pericarp

Published:2021-11 Issue: Volume:289 Page:110489
ISSN:0304-4238
Container-title:Scientia Horticulturae
language:en
Short-container-title:Scientia Horticulturae

Author:

Han Yuanji^ORCID,Lu Miaomiao,Yue Shumin,Li Ke,Shang Fude

Publisher

Elsevier BV

Subject

Horticulture

Reference58 articles.

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2. De novo transcriptome assembly, gene expressions and metabolites for flower color variation of two garden species in Brassicaceae;Chen;Sci. Hortic.,2018

3. Regulation of plant secondary metabolism and associated specialized cell development by MYBs and bHLHs;Chezem;Phytochemistry,2016

4. Antioxidant and α-glucosidase inhibitory properties of soluble melanins from the fruits of Vitex mollis Kunth, Randia echinocarpa Sessé et Mociño and crescentia alata Kunth;Cuevas-Juárez;J. Funct. Foods,2014

5. Elevated gene expression in chalcone synthase enzyme suggests an increased production of flavonoids in skin and synchronized red cell cultures of North American native grape berries;Davis;DNA Cell Biol.,2012

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