N5-(4-hydroxybenzyl) glutamine, 4-hydroxybenzylamine and 4-hydroxybenzylglucosinolate in Sinapis species
Author:
Publisher
Elsevier BV
Subject
Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry
Reference14 articles.
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2. Antinutritional and toxic effects in rats of individual glucosinolates (± myrosinases) added to a standard diet
3. Recent advances in the analysis of glucosinolates
Cited by 5 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Glutamine as an Ammonia Donor in Catabolism of the Glucosinolate, Sinalbin, in Biosynthesis of 4-Hydroxybenzylamine;Journal of Natural Products;2020-02-13
2. Inhibition of the formation of adventitious roots on cucumber hypocotyls by the fractions and methoxybenzylglutamine from xylem sap of squash root;Journal of Plant Research;1998-12
3. Cruciferae;Chemotaxonomie der Pflanzen;1989
4. Isolation of Intact Glucosinolates by Column Chromatography and Determination of Their Purity;Glucosinolates in Rapeseeds: Analytical Aspects;1987
5. Fast polymer liquid chromatography isolation and characterization of plant myrosinase, β-thioglucoside glucohydrolase, isoenzymes;Journal of Chromatography A;1986-08
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