Antinutritional and toxic effects in rats of individual glucosinolates (± myrosinases) added to a standard diet-Reference-Cited by-同舟云学术

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Antinutritional and toxic effects in rats of individual glucosinolates (± myrosinases) added to a standard diet

Published:2009-10-09 Issue:1-5 Volume:49 Page:195-210
ISSN:0044-3565
Container-title:Zeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde
language:en
Short-container-title:

Author:

Bille N.,Eggum B. O.,Jacobsen Ingeborg,Olsen O.,Sørensen H.

Publisher

Wiley

Subject

General Medicine

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1439-0396.1983.tb00801.x/fullpdf

Reference40 articles.

1. Method for quantitative determination of isothiocyanates and oxazolidinethiones in digests of seed meals of rape and turnip rape

2. l-5-VINYL-2-THIOOXAZOLIDONE, AN ANTITHYROID COMPOUND FROM YELLOW TURNIP AND FROM BRASSICA SEEDS

3. Mass-spectrometric characteristics of some pertrimethyl-silylated desulfoglucosinolates

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4. Toxicity of Canola-Derived Glucosinolate Degradation Products in Pigs—A Review;Animals;2020-12-09

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