Colloidal dynamics of emulsion droplets in mouth

Author:

Colijn Ivanna,Ash Anthony,Dufauret Marie,lepage Melissa,Loussert-Fonta Céline,Leser Martin E.,Wilde Peter J.,Wooster Tim J.

Publisher

Elsevier BV

Subject

Colloid and Surface Chemistry,Surfaces, Coatings and Films,Biomaterials,Electronic, Optical and Magnetic Materials

Reference68 articles.

1. The use of mucoadhesive polymers in buccal drug delivery;Salamatmiller;Adv. Drug Delivery Rev.,2005

2. Oral care product formulations, properties and challenges;Aspinall;Colloids Surf. BBiointerfaces,2021

3. Role of Saliva in Oral Food Perception;Neyraud;Monogr. Oral Sci.,2014

4. Oral processing, texture and mouthfeel: From rheology to tribology and beyond;Stokes;Curr. Opin. Colloid Interface Sci.,2013

5. Oral astringency: a tactile component of flavor;Green;Acta Psychologica,1993

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3. Novel oral microscope gives mechanistic insights into colloidal drivers of friction in oral biofilms;Journal of Colloid and Interface Science;2023-09

4. Oral bio-interfaces: Properties and functional roles of salivary multilayer in food oral processing;Trends in Food Science & Technology;2023-02

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