Characterization of nine polyphenols in fruits of Malus pumila Mill by high-performance liquid chromatography-Reference-Cited by-同舟云学术

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Characterization of nine polyphenols in fruits of Malus pumila Mill by high-performance liquid chromatography

Published:2016-04 Issue:2 Volume:24 Page:293-298
ISSN:1021-9498
Container-title:Journal of Food and Drug Analysis
language:en
Short-container-title:Journal of Food and Drug Analysis

Author:

Bai Lu,Guo Sen,Liu Qingchao,Cui Xueqin,Zhang Xinxin,Zhang Li,Yang Xinwen,Hou Manwei,Ho Chi-Tang,Bai Naisheng

Publisher

The Journal of Food and Drug Analysis (JFDA), Food and Drug Administration, Taiwan (TFDA)

Subject

Pharmacology,Food Science

Reference17 articles.

1. Characterization of traditional and exotic apple varieties from Portugal. Part 1. Nutritional, phytochemical and sensory evaluation;Feliciano;J Funct Foods,2010

2. Polyphenolic profiles in eight apple cultivars using high-performance liquid chromatography (HPLC);Tsao;J Agri Food Chem,2003

3. Apple peels as a value-added food ingredient;Wolfe;J Agric Food Chem,2003

4. Activity and concentration of polyphenolic antioxidants in apple: effect of cultivar, harvest year, and storage conditions;van der Sluis;J Agri Food Chem,2001

5. Identification and quantification of major polyphenol in apple pomace;Lu;Food Chem,1997

Cited by 23 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Optimal culture methods for plant regeneration via shoot organogenesis in the ‘Fuji’ apple;Journal of Plant Biotechnology;2023-10-13

2. SFC and CE—A Comparison of Two Orthogonal Methods for the Analysis of Dihydrochalcones in Apple Leaves;Separations;2023-04-04

3. A New Strategy Based on LC-Q TRAP-MS for Determining the Distribution of Polyphenols in Different Apple Varieties;Foods;2022-10-27

4. Steam blanching and ethanol pretreatment enhance drying rates and improve the quality attributes of apple slices via microstructure modification;Journal of Food Processing and Preservation;2022-10-17

5. Organic amendments as an ecofriendly substitute of carbofuran for the suppression of nematodes associated with Malus pumila;South African Journal of Botany;2022-01

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