Critical analysis of quantitative indicators of cell disruption applied to Saccharomyces cerevisiae processed with an industrial high pressure homogenizer-Reference-Cited by-同舟云学术

Critical analysis of quantitative indicators of cell disruption applied to Saccharomyces cerevisiae processed with an industrial high pressure homogenizer

Published:2013-01 Issue: Volume:70 Page:120-126
ISSN:1369-703X
Container-title:Biochemical Engineering Journal
language:en
Short-container-title:Biochemical Engineering Journal

Author:

Spiden Erin M.,Scales Peter J.,Kentish Sandra E.,Martin Gregory J.O.

Publisher

Elsevier BV

Subject

Biomedical Engineering,Environmental Engineering,Bioengineering,Biotechnology

Reference39 articles.

1. Relation between cell disruption conditions, cell debris particle size, and inclusion body release;van Hee;Biotechnol. Bioeng.,2004

2. Process scale disruption of microorganisms;Middelberg;Biotechnol. Adv.,1995

3. Release of enzymes from bakers’ yeast by disruption in an industrial homogenizer;Follows;Biotechnol. Bioeng.,1971

4. Characteristics of mechanically disrupted bakers’ yeast in relation to its separation in industrial centrifuges;Mosqueira;Biotechnol. Bioeng.,1981

5. Optimization of yeast cell disruption with a newly designed bead mill;Van Gaver;Enzyme Microb. Technol.,1991

Cited by 48 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Evaluation of Cell Rupture Techniques for the Extraction of Proteins from the Microalgae Tetradesmus obliquus;Phycology;2024-01-30

2. Characterization of yeast protein isolates extracted via high‐pressure homogenization and pH shift: A promising protein source enriched with essential amino acids and branched‐chain amino acids;Journal of Food Science;2024-01-09

3. Pre-treatment Methods for Effective Resource Recovery from Microalgal Biomass;Environmental Science and Engineering;2024

4. Optimisation of ultrasonication pretreatment on microalgae Chlorella Vulgaris & Nannochloropsis Oculata for lipid extraction in biodiesel production;Energy;2023-09

5. Cell disruption and permeabilization methods for obtaining yeast bioproducts;Cleaner Chemical Engineering;2023-06