Polyol production by chemical modification of date seeds-Reference-Cited by-同舟云学术

Polyol production by chemical modification of date seeds

Published:2011-07 Issue:1 Volume:34 Page:1035-1040
ISSN:0926-6690
Container-title:Industrial Crops and Products
language:en
Short-container-title:Industrial Crops and Products

Author:

Briones Rodrigo,Serrano Luis,Younes Rached Ben,Mondragon Iñaki,Labidi Jalel

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference38 articles.

1. Compositional characteristics of dates, syrups, and their by-products;Al-Farsi;Food Chem.,2007

2. Standard Test Method for Testing Polyurethane Raw Materials: Determination of Hydroxyl Numbers of Polyols;American Society for Testing Materials (ASTM),2005

3. Standard Test Method for Acid and Base Number by Color-indicator Titration;American Society for Testing Materials (ASTM),2008

4. Date seeds: chemical composition and characteristic profiles of the lipid fraction;Besbes;Food Chem.,2004

5. Heating effects on some quality characteristics of date seed oil;Besbes;Food Chem.,2005

Cited by 76 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Activated carbon derived from biomass for wastewater treatment: Synthesis, application and future challenges;Journal of Analytical and Applied Pyrolysis;2024-05

2. Recovering functional and bioactive compounds from date palm by-products and their application as multi-functional ingredients in food;Sustainable Chemistry and Pharmacy;2024-04

3. Combustion of Date Stone and Jojoba Solid Waste in a Hybrid Rocket-like Combustion Chamber;Aerospace;2024-02-25

4. Prune and Date Fruits Seed as Warehouse of Antiproliferative Agents;Seeds: Anti-proliferative Storehouse for Bioactive Secondary Metabolites;2024

5. Current insights into date by-product valorization for sustainable food industries and technology;Sustainable Food Technology;2024