Ultrasound-assisted extraction and solvent extraction of papaya seed oil: Crystallization and thermal behavior, saturation degree, color and oxidative stability

Author:

Samaram Shadi,Mirhosseini Hamed,Tan Chin Ping,Ghazali Hasanah Mohd

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference43 articles.

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2. Official Methods and Recommended Practices of the American Oil Chemists’ Society;AOCS,2009

3. Optimization of ultrasound-assisted extraction of crude oil from winter melon (Benincasa hispida) seed using response surface methodology and evaluation of its antioxidant activity, total phenolic content and fatty acid composition;Bimakr;Molecules,2012

4. Physicochemical properties of seed oil from papaya (Carica papaya) and the kinetics of degradation of the oil during heating;Bouanga-Kalou;Adv. J. Food Sci. Technol.,2011

5. Papaya (Carica papaya);Chan,2008

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