Films made from plasma-modified corn starch: Chemical, mechanical and barrier properties-Reference-Cited by-同舟云学术

Films made from plasma-modified corn starch: Chemical, mechanical and barrier properties

Published:2020-06 Issue: Volume:237 Page:116103
ISSN:0144-8617
Container-title:Carbohydrate Polymers
language:en
Short-container-title:Carbohydrate Polymers

Author:

Sifuentes-Nieves Israel,Flores-Silva Pamela C.,Gallardo-Vega Carlos,Hernández-Hernández Ernesto,Neira-Velázquez Guadalupe,Mendez-Montealvo Guadalupe^ORCID,Velazquez Gonzalo^ORCID

Funder

CONACYT, Mexico

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference31 articles.

1. Modification of starch using low pressure radio frequency air plasma;Banura;LWT - Food Science and Technology,2018

2. Inducing surface hydrophobization on cornstarch film by SF6 and HMDSO plasma treatment;Bastos;Carbohydrate Polymers,2013

3. Physical modification of food starch functionalities;BeMiller;Annual Review of Food Science and Technology,2015

4. Impact of acid and oxidative modifications, single or dual, of sorghum starch on biodegradable films;Biduski;Food Chemistry,2017

5. Starch in rubbery and glassy states by FTIR spectroscopy;Capron;Carbohydrate Polymers,2007

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