Postharvest quality, technologies, and strategies to reduce losses along the supply chain of banana: A review
Author:
Publisher
Elsevier BV
Subject
Food Science,Biotechnology
Reference101 articles.
1. Prediction of quality attributes and ripeness classification of bananas using optical properties;Adebayo;Scientia Horticulturae,2016
2. Physicochemical changes in plantain during normal storage ripening;Adi;Scientific African,2019
3. Postharvest quality assurance of fruits;Ahmad,2015
4. Evaluation of ripening period, shelf-life, and physiological properties of Sobri (Musa cavendish) and Sagor (Musa oranta) bananas triggered by ethephon and calcium carbide;Akter;Food Research,2020
5. Banana domestication on the Arabian Peninsula: A review of their domestication history;Al-Busaidi;Journal of Horticulture and Forestry,2013
Cited by 36 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Exploring fruit ripening methods: Conventional, artificial, and novel approaches for quality and health;Food Control;2024-11
2. First report of Lasiodiplodia hormozganensis and Lasiodiplodia laeliocattleyae causing crown rot disease in banana fruits in Brazil;Crop Protection;2024-10
3. Banana fruit bruise detection using fractal dimension based image processing;Food Chemistry;2024-10
4. Phosphate fertilization to improve yield and chemical composition of banana ‘BRS SCS Belluna’ fruit;Journal of Plant Nutrition;2024-08-06
5. Green banana biomass (Musa spp.): A promising natural ingredient to improve technological and nutritional properties of food products;Food Bioscience;2024-08
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3