Histopathological and radioautographical studies on the forestomach of F344 rats treated with butylated hydroxyanisole and related chemicals-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Histopathological and radioautographical studies on the forestomach of F344 rats treated with butylated hydroxyanisole and related chemicals

Published:1986-10 Issue:10-11 Volume:24 Page:1171-1182
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Clayson D.B.,Iverson F.,Nera E.,Lok E.,Rogers C.,Rodrigues C.,Page D.,Karpinski K.

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference14 articles.

1. The tumor-promoting action of phenol and related compounds for mouse skin;Boutwell;Cancer Res.,1959

2. Proposed guidelines for carcinogen risk assessment;Environmental Protection Agency;Fed. Reg.,1984

3. The association of carcinogenicity and growth inhibitory power in the polycyclic hydrocarbons and other substances;Haddow,1939

4. Carcinogenicity of butylated hydroxyanisole in F344 rats;Ito;J. natn. Cancer Inst.,1983

5. Induction of squamous cell carcinoma in the forestomach of F344 rats treated with butylated hydroxyanisole;Ito;Gann,1982

Cited by 71 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Antioxidants from aromatic herbs in food preservation;Natural Antioxidants to Enhance the Shelf-Life of Food;2024

2. Chemical composition, antioxidant and antibacterial activity of Piper chaba stem extracts with preservative effects on storage of raw beef patties;Saudi Journal of Biological Sciences;2023-06

3. The Preservative Effects of Marjoram (Origanum majorana L.) And Zataria (Zataria multiflora) Essential Oils on Common Carp (Cyprinus carpio) Surimi Quality during Frozen Storage;Journal of Aquatic Food Product Technology;2021-06-16

4. Butylated hydroxyanisole: Carcinogenic food additive to be avoided or harmless antioxidant important to protect food supply?;Regulatory Toxicology and Pharmacology;2021-04

5. Simultaneous spectrophotometric determination of phenolic antioxidant (BHA and BHT) concentrations in pharmaceutical preparations and chewing gums using the H-point standard addition method;Macedonian Journal of Chemistry and Chemical Engineering;2017-12-21

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3