Trends in the enzymatic inhibition by natural extracts-Reference-Cited by-同舟云学术

Trends in the enzymatic inhibition by natural extracts

Published:2022 Issue: Volume: Page:413-425
ISSN:
Container-title:Value-Addition in Food Products and Processing Through Enzyme Technology
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Author:

Ávila-Alvarez Kassandra T.,Chávez-González Mónica L.,Segura-Ceniceros Elda P.,Martínez-Hernández José L.,Arredondo-Valdes Roberto,Govea-Salas Mayela,Nava-Reyna Erika^ORCID,Ilyina Anna,Ramos-González Rodolfo^ORCID

Publisher

Elsevier

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