Aqueous extract from the vegetative portion of Spanish black radish (Raphanus sativus L. var. niger) induces detoxification enzyme expression in HepG2 cells-Reference-Cited by-同舟云学术

Aqueous extract from the vegetative portion of Spanish black radish (Raphanus sativus L. var. niger) induces detoxification enzyme expression in HepG2 cells

Published:2009-10 Issue:4 Volume:1 Page:356-365
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

Hanlon Paul R.,Robbins Melissa G.,Hammon Lori D.,Barnes David M.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference47 articles.

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2. Direct antioxidant activity of purified glucoerucin, the dietary secondary metabolite contained in rocket (Eruca sativa Mill.) seeds and sprouts;Barillari;Journal of Agricultural and Food Chemistry,2005

3. Antioxidant and choleretic properties of Raphanus sativus L. sprout (Kaiware Daikon) extract;Barillari;Journal of Agricultural and Food Chemistry,2006

4. Isolation of 4-methylthio-3-butenyl glucosinolate from Raphanus sativus sprouts (kaiware daikon) and its redox properties;Barillari;Journal of Agricultural and Food Chemistry,2005

5. Glucoraphasatin and glucoraphenin, a redox pair of glucosinolates of brassicaceae, differently affect metabolizing enzymes in rats;Barillari;Journal of Agricultural and Food Chemistry,2007

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1. KIRMIZI TURP (Raphanus sativus L.) İÇ VE KABUKLARINDAN POLİFENOLİKLERİN ULTRASES SU BANYOSU VE ULTRASES PROB DESTEKLİ EKSTRAKSİYONU: IN VITRO SİNDİRİM SIRASINDA ANTİOKSİDAN AKTİVİTEDEKİ DEĞİŞİMİN ARAŞTIRILMASI;GIDA / THE JOURNAL OF FOOD;2022-11-28

2. Anthocyanins: Traditional Uses, Structural and Functional Variations, Approaches to Increase Yields and Products’ Quality, Hepatoprotection, Liver Longevity, and Commercial Products;International Journal of Molecular Sciences;2022-02-15

3. Glucosinolates;Food Bioactives and Health;2021

4. A novel antioxidant source: evaluation of in vitro bioaccessibility, antioxidant activity and polyphenol profile of phenolic extract from black radish peel wastes ( Raphanus sativus L. var. niger ) during simulated gastrointestinal digestion;International Journal of Food Science & Technology;2020-02-05

5. Radish;Antioxidants in Vegetables and Nuts - Properties and Health Benefits;2020