A new synthetic methodology for pyridinic sucrose esters and their antibacterial effects against Gram-positive and Gram-negative strains-Reference-Cited by-同舟云学术

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A new synthetic methodology for pyridinic sucrose esters and their antibacterial effects against Gram-positive and Gram-negative strains

Published:2020-03 Issue: Volume:489 Page:107957
ISSN:0008-6215
Container-title:Carbohydrate Research
language:en
Short-container-title:Carbohydrate Research

Author:

Mora Vargas Jorge Andrés,Ortega Julieth Orduña,dos Santos Maitê Bernardo Correia,Metzker Gustavo,Gomes Eleni,Boscolo Mauricio

Funder

Sao Paulo Research Foundation

Universidad Santiago de Cali

CNPq

CAPES

Publisher

Elsevier BV

Subject

Organic Chemistry,Biochemistry,General Medicine,Analytical Chemistry

Reference43 articles.

1. Transesterification of sucrose in organic medium: study of acyl group migrations;Molinier;J. Carbohydr. Chem.,2003

2. Heterogeneous base catalytic transesterification synthesis of sucrose ester and parallel reaction control;Zhao;Int. J. Food Sci. Technol.,2014

3. Co-melting of solid sucrose and multivalent cation soaps for solvent-free synthesis of sucrose esters;Fitremann;Tetrahedron Lett.,2007

4. Lipase mediated synthesis of sugar fatty acid esters;Gumel;Process Biochem.,2011

5. Enzymatic synthesis of sugar esters and their potential as surface-active stabilizers of coconut milk emulsions;Neta;Food Hydrocolloids,2012

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Antimicrobial activity and structure–activity relationships of molecules containing mono- or di- or oligosaccharides: An update;Bioorganic Chemistry;2024-07

2. Sucrose and Glycerol Additives: A Way to Tune the Biological and Physicochemical Properties of Agarose Hydrogels?;Macromolecular Materials and Engineering;2024-07

3. Computer-aided engineering of lipases solvent tolerance enhanced their applications in sugar esters synthesis: State of the art;Trends in Food Science & Technology;2024-02

4. The useful biological properties of sucrose esters: Opportunities for the development of new functional foods;Critical Reviews in Food Science and Nutrition;2023-04-17

5. Biodegradable Sucrose Ester-Based Cationic Lipids as Novel Vectors for Efficient and Safe Delivery of IGF-1R siRNA;ACS Materials Letters;2023-02-20

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