HPLC-ESI-HRMS and chemometric analysis of carobs polyphenols – Technological and geographical parameters affecting their phenolic composition-Reference-Cited by-同舟云学术

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HPLC-ESI-HRMS and chemometric analysis of carobs polyphenols – Technological and geographical parameters affecting their phenolic composition

Published:2022-12 Issue: Volume:114 Page:104744
ISSN:0889-1575
Container-title:Journal of Food Composition and Analysis
language:en
Short-container-title:Journal of Food Composition and Analysis

Author:

Christou Atalanti,Martinez-Piernas Ana B.,Stavrou Ioannis J.,Garcia-Reyes Juan F.,Kapnissi-Christodoulou Constantina P.

Funder

Research and Innovation Foundation

European Regional Development Fund

Junta de Andalucía

Publisher

Elsevier BV

Subject

Food Science

Reference45 articles.

1. Systematic bottom-up approach for flavonoid derivative screening in plant material using liquid chromatography high-resolution mass spectrometry;Abrankó;Anal. Bioanal. Chem.,2012

2. Carob seed peel as natural antioxidant in minced and refrigerated (4C) Atlantic horse mackerel (Trachurus trachurus);Albertos;LWT - Food Sci. Technol.,2015

3. Selective recovery of phenolic compounds and carbohydrates from carob kibbles using water-based extraction;Almanasrah;Ind. Crops Prod.,2015

4. Heat- and ultrasound-assisted aqueous extraction of soluble carbohydrates and phenolics from carob kibbles of variable size and source material;Antoniou;Foods,2020

5. Detection and quantitation of frauds in the authentication of Cranberry-based extracts by UHPLC-HRMS (Orbitrap) polyphenolic profiling and multivariate calibration methods;Barbosa;J. Agric. Food Chem.,2018

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Sustainable approaches to analyzing phenolic compounds: a green chemistry perspective;Analytical Sciences;2024-08-06

2. Identification, Bioaccessibility, and Antioxidant Properties of Phenolic Compounds in Carob Syrup;Foods;2024-07-11

3. Carob (Ceratonia siliqua L.), Pharmacological and Phytochemical Activities of Neglected Legume of the Mediterranean Basin, as Functional Food;Reviews on Recent Clinical Trials;2024-05

4. Immature carob pods extract and its fractions prevent lipid metabolism disorders and lipoprotein-rich plasma oxidation in mice: A phytochemical and pharmacological study;Journal of Ethnopharmacology;2024-03

5. Fermentation of a Strong Dark Ale Hybrid Beer Enriched with Carob (Ceratonia siliqua L.) Syrup with Enhanced Polyphenol Profile;Applied Sciences;2024-01-31

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