The physical and genetic characterization of a transformable enzyme: Bacillus subtilis α-amylase
Author:
Publisher
Elsevier BV
Subject
Biochemistry
Reference23 articles.
1. The Genetics of Transformation
2. Propri�t�s de deux ?-amylases deB. subtilis. Sur les enzymes amylolytiques 24
3. THE ASSOCIATION AND DISSOCIATION OF THE BACTERIAL α-AMYLASE MOLECULE
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1. Synthetic photosynthetic consortia define interactions leading to robustness and photoproduction;Journal of Biological Engineering;2017-01-23
2. Amylase production by Aspergillus oryzae in a new kind of fermentor with a rotary draft tube;Journal of Fermentation and Bioengineering;1993-01
3. Characteristics and production of thermostable α-amylase;Applied Biochemistry and Biotechnology;1983-04
4. EXTRACELLULAR ENZYME-SYNTHESIS IN GENUS BACILLUS;BACTERIOL REV;1977
5. Autolytic enzyme-deficient mutants of Bacillus subtilis 168;Journal of Bacteriology;1976-09
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