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Propri�t�s de deux ?-amylases deB. subtilis. Sur les enzymes amylolytiques 24

  • Published:1957 Issue:3 Volume:40 Page:534-541
  • ISSN:0018-019X
  • Container-title:Helvetica Chimica Acta
  • language:de
  • Short-container-title:Helv. Chim. Acta

Author:

Menzi R.,Stein Eric A.,Fischer Ed. H.

Publisher

Wiley

Subject

Inorganic Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Drug Discovery,Biochemistry,Catalysis

Reference30 articles.

1. Purification et cristallisation de l'?-amylase deB. subtilis (soucheTakamine). Sur les enzymes amylolytiques 23

2. Adresse actuelle: Battelle Memorial Institute, Gen�ve.

3. Boursier de la Fondation pour Bourses dans le domaine de la Chimie.

4. Department of Biochemistry, University of Washington School of Medicine, Seattle, Wash. (U.S.A.).

5. Obtenu � partir de �Bacterial Amylase Concentrate�, Takamine Labs., Inc., Clifton, N. J., U.S.A.

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2. Enzymatic Degradation of Cell Wall and Related Plant Polysaccharides;Critical Reviews in Biotechnology;1989-01

3. Microbial Amylolytic Enzyme;Critical Reviews in Biochemistry and Molecular Biology;1989-01

4. Action ofBacillus subtilisα-amylase on native wheat starch;Biotechnology and Bioengineering;1988-06-05

5. ENZYMES IN THE HYDROLYSIS AND SYNTHESIS OF STARCH;Starch: Chemistry and Technology;1984
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