A new approach in sample treatment combined with UHPLC-MS/MS for the determination of multiclass mycotoxins in edible nuts and seeds-Reference-Cited by-同舟云学术

A new approach in sample treatment combined with UHPLC-MS/MS for the determination of multiclass mycotoxins in edible nuts and seeds

Published:2013-10 Issue: Volume:115 Page:61-67
ISSN:0039-9140
Container-title:Talanta
language:en
Short-container-title:Talanta

Author:

Arroyo-Manzanares Natalia,Huertas-Pérez José F.,Gámiz-Gracia Laura,García-Campaña Ana M.

Publisher

Elsevier BV

Subject

Analytical Chemistry

Reference43 articles.

1. Mycoflora and mycotoxins in field samples of Brazil nuts

2. Natural occurrence of mycotoxins in peanut cake from Nigeria

3. Occurrence of fourteen mycotoxins in tiger-nuts

4. Food safety. From the Farm to the Fork. RASFF portal database. Available from: 〈https://webgate.ec.europa.eu/rasff-window/portal/〉 (accessed on January 2013).

5. European Food Safety Authority (EFSA) (2012). Available from: 〈http://www.efsa.europa.eu/en/topics/topic/mycotoxins.htm〉

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